{"id":23553,"date":"2021-11-02T19:19:53","date_gmt":"2021-11-02T18:19:53","guid":{"rendered":"https:\/\/neretvansko-zlato.org\/shop\/?p=23553"},"modified":"2025-10-17T10:52:30","modified_gmt":"2025-10-17T08:52:30","slug":"limun-meyer","status":"publish","type":"post","link":"https:\/\/neretvansko-zlato.org\/shop\/limun-meyer\/","title":{"rendered":"Limun Meyer"},"content":{"rendered":"\n\t<section class=\"section\" id=\"section_226893593\">\n\t\t<div class=\"section-bg fill\" >\n\t\t\t\t\t\t\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-323844077\">\n\n\t<div id=\"col-386197024\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\n<div class=\"row\">\n<div class=\"large-12 columns\">\n<h2>\ud83c\udf4b Limun Meyer: Zlatni kri\u017eanac Istoka i Zapada<\/h2>\n<p>Limun Meyer nije samo jo\u0161 jedan citrus na polici \u2014 on je spoj povijesti, okusa i hortikulturne elegancije. Ovaj vo\u0107ni dragulj, poznat i kao \u0161angajski limun, sve vi\u0161e osvaja vrtove, kuhinje i srca ljubitelja prirode. U nastavku donosimo sve \u0161to trebate znati o njegovom porijeklu, karakteristikama, uzgoju i primjeni.<\/p>\n<h3>\ud83e\udded Porijeklo: Od kineskih vrtova do zapadnih kuhinja<\/h3>\n<p>Limun Meyer (Citrus \u00d7 meyeri) potje\u010de iz Kine, gdje se stolje\u0107ima uzgajao kao ukrasna biljka. Godine 1908. ameri\u010dki hortikulturist Frank Nicholas Meyer otkrio ga je tijekom ekspedicije u Kini i poslao uzorke u SAD. Njegovo ime danas nosi ovaj citrusni hibrid, koji je ubrzo stekao popularnost zbog svoje otpornosti i jedinstvenog okusa.<\/p>\n<p>Naziv &#8220;\u0161angajski limun&#8221; dolazi iz pretpostavke da je biljka prona\u0111ena u okolici \u0160angaja, iako se zapravo uzgajala u \u0161irem podru\u010dju oko Pekinga.<\/p>\n<h3>\ud83c\udf3f Karakteristike: Slatko\u0107a naran\u010de, svje\u017eina limuna<\/h3>\n<ul>\n<li><strong>Oblik i kora:<\/strong> Manji, okruglastiji plod s tankom, glatkom korom \u017euto-naran\u010daste boje.<\/li>\n<li><strong>Okus i miris:<\/strong> Bla\u017ei, sla\u0111i i manje kiseo od obi\u010dnog limuna, s notama naran\u010de.<\/li>\n<li><strong>Pulpa:<\/strong> Svijetlo naran\u010dasta, s manje sjemenki.<\/li>\n<li><strong>Stablo:<\/strong> Kompaktno, do 2.5 m visine, s tamnozelenim listovima i mirisnim cvjetovima.<\/li>\n<li><strong>Plodonosnost:<\/strong> Cvjeta i ra\u0111a vi\u0161e puta godi\u0161nje, \u010desto ve\u0107 od tre\u0107e godine.<\/li>\n<\/ul>\n<div style=\"text-align: center; margin-bottom: 20px;\">\n  <img decoding=\"async\" src=\"https:\/\/neretvansko-zlato.org\/shop\/wp-content\/uploads\/2025\/10\/BCO.80dde047-fbef-4f2c-8145-066a878eea5d.png\" alt=\"Nutritivne vrijednosti limuna Meyer\" style=\"max-width: 100%; height: auto; border-radius: 8px;\" title=\"\">\n<\/div>\n<h3>\ud83c\udf31 Uzgoj i njega: Od Neretve do balkona<\/h3>\n<p><strong>U dolini Neretve:<\/strong> Klima mu odgovara zbog blagih zimskih temperatura i obilja sunca. Prvi plodovi se mogu ubrati ve\u0107 u tre\u0107oj godini, a nakon \u0161este godine redovito ra\u0111a.<\/p>\n<p><strong>U posudama:<\/strong> Idealno za balkone i terase. Klju\u010dni uvjeti:<\/p>\n<ul>\n<li><strong>Polo\u017eaj:<\/strong> Sun\u010dano mjesto, po mogu\u0107nosti uz prozor.<\/li>\n<li><strong>Tlo:<\/strong> Kiseli supstrat za agrume, dobro drenirano.<\/li>\n<li><strong>Zalijevanje:<\/strong> Umjereno, bez zadr\u017eavanja vode.<\/li>\n<li><strong>Gnojidba:<\/strong> Redovita prihrana gnojivom za citruse.<\/li>\n<li><strong>Zimovanje:<\/strong> Osjetljiv na mraz \u2013 zimi ga treba unijeti unutra.<\/li>\n<\/ul>\n<h3>\ud83c\udf1f Popularnost i primjena: Vi\u0161e od limunade<\/h3>\n<ul>\n<li>U pripremi slastica, marinada, salata i koktela.<\/li>\n<li>Za izradu limunade s bla\u017eim okusom.<\/li>\n<li>Kao ukrasna biljka zbog atraktivnog izgleda i mirisnih cvjetova.<\/li>\n<li>U aromaterapiji i prirodnoj kozmetici zbog eteri\u010dnih ulja.<\/li>\n<\/ul>\n<h3>\ud83d\udcca Nutritivne vrijednosti (na 100 g)<\/h3>\n<table class=\"table table-striped\">\n<thead>\n<tr>\n<th>Nutrijent<\/th>\n<th>Koli\u010dina<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Energija<\/td>\n<td>29 kcal<\/td>\n<\/tr>\n<tr>\n<td>Proteini<\/td>\n<td>1.1 g<\/td>\n<\/tr>\n<tr>\n<td>Ugljikohidrati<\/td>\n<td>9.3 g<\/td>\n<\/tr>\n<tr>\n<td>\u0160e\u0107eri<\/td>\n<td>2.5 g<\/td>\n<\/tr>\n<tr>\n<td>Vlakna<\/td>\n<td>2.8 g<\/td>\n<\/tr>\n<tr>\n<td>Masti<\/td>\n<td>0.3 g<\/td>\n<\/tr>\n<tr>\n<td>Vitamin C<\/td>\n<td>~53 mg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Limun Meyer je vi\u0161e od vo\u0107a \u2014 on je most izme\u0111u kultura, okusa i stilova \u017eivota. Bilo da ga uzgajate u vrtu, na balkonu ili koristite u kuhinji, donosi da\u0161ak egzotike i zdravlja u svakodnevicu.<\/p>\n<\/p><\/div>\n<\/div>\n\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n\t\t<\/div>\n\n\t\t\n<style>\n#section_226893593 {\n  padding-top: 30px;\n  padding-bottom: 30px;\n}\n<\/style>\n\t<\/section>\n\t\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":163,"featured_media":23554,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[251],"tags":[],"class_list":["post-23553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zanimljivosti"],"_links":{"self":[{"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/posts\/23553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/users\/163"}],"replies":[{"embeddable":true,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/comments?post=23553"}],"version-history":[{"count":0,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/posts\/23553\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/media\/23554"}],"wp:attachment":[{"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/media?parent=23553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/categories?post=23553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neretvansko-zlato.org\/shop\/wp-json\/wp\/v2\/tags?post=23553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}